When you're sick, your body fights infection by releasing stress hormones like cortisol and adrenaline. For someone with diabetes, this isn't just a cold or flu-it's a metabolic emergency. Blood sugar can spike even if you're not eating. Ketones can build up. Dehydration sets in fast. And skipping insulin? That’s how diabetic ketoacidosis (DKA) starts. DKA sent nearly 1 in 4 people with diabetes to the hospital in 2022, and it can be deadly. But it doesn’t have to be. Knowing the right sick day rules can keep you out of the ER.
Never Skip Your Long-Acting Insulin
Even if you can’t eat, even if you’re vomiting, even if your blood sugar feels normal-you still need your long-acting insulin. This isn’t optional. It’s biology. Your liver keeps making glucose while you’re sick, and your body becomes resistant to insulin. If you stop your basal insulin-whether it’s Lantus, Levemir, or Basaglar-you’re cutting off the one thing holding back ketone production. Studies show that up to 30% of DKA cases happen because people reduce or skip insulin when they’re ill. That’s not a myth. It’s data from the International Diabetes Federation. If you use an insulin pump, your basal rate might need a +20% boost for 12 hours if ketones are moderate or large. If you use injections, you still need your usual daily dose. Don’t guess. Don’t wait. Keep it going.Check Blood Sugar Every 2-4 Hours
When you’re healthy, checking your blood sugar twice a day might feel enough. When you’re sick, that’s not enough. You need to check every 2 to 3 hours if you’re a child, and every 3 to 4 hours if you’re an adult. Set alarms. Write it down. Use your CGM alerts if you have one. Here’s what the numbers mean:- Below 100 mg/dL: You’re at risk for low blood sugar. Time to take in carbs.
- 100-180 mg/dL: This is your target zone. Keep hydrating and monitor ketones.
- Above 180 mg/dL: Start checking for ketones. You’re in danger zone.
- Above 240 mg/dL: Test for ketones immediately. If they’re present, call your doctor.
Hydration Isn’t Just About Drinking Water
When your blood sugar is high, your body pulls fluid from your cells to flush out sugar through urine. You’re losing water fast. Dehydration makes everything worse-higher blood sugar, higher ketones, more nausea. The rule isn’t just “drink more.” It’s “drink the right thing at the right time.”- If your blood sugar is above 180 mg/dL: Stick to sugar-free fluids-water, unsweetened tea, broth, or sugar-free electrolyte drinks.
- If your blood sugar is between 100 and 180 mg/dL: Alternate between water and fluids with 15 grams of carbs. That’s half a cup of regular soda, 4 oz of Gatorade, or 1 small juice box.
- If your blood sugar drops below 100 mg/dL: Take in 15 grams of fast-acting carbs-glucose tabs, juice, or regular soda-to prevent lows.
Test for Ketones-But Do It Right
Ketones are your body burning fat for fuel because it can’t use glucose. That sounds harmless. But when ketones pile up in your blood, they turn your blood acidic. That’s DKA. And it kills. You test for ketones when your blood sugar is above 240 mg/dL-or if you feel nauseous, have stomach pain, or your breath smells fruity. But here’s the mistake most people make: they use urine strips. Urine ketone strips are outdated. They show ketones from hours ago. Blood ketone meters give you real-time numbers. If you have a meter that tests blood ketones, use it. If you only have urine strips, know this:- Trace or small: Monitor closely. Recheck in 2 hours.
- Moderate or large: Call your doctor. You need help now.
- 0.6-1.5 mmol/L: Moderate ketones. Increase insulin, hydrate, recheck in 2 hours.
- Above 1.5 mmol/L: High ketones. Take a correction dose of insulin. Change your pump site if you use one. Call your doctor or go to the ER.
Type 1 vs. Type 2: Different Rules, Same Goal
People with Type 1 diabetes are at higher risk for DKA because they make no insulin. That’s why ketone checks are mandatory when sick. People with Type 2 diabetes usually don’t get DKA-but they can. Especially if they’re on insulin. If you take insulin, treat yourself like a Type 1 during illness. Check ketones. Don’t skip insulin. If you’re on pills only-like metformin or GLP-1s-you don’t need ketone checks unless your blood sugar stays above 240 mg/dL for more than a day. But you still need to monitor sugar and fluids. Some pills, like SGLT2 inhibitors, can increase DKA risk even without high blood sugar. Talk to your doctor about your specific meds.What’s in Your Sick Day Kit?
Don’t wait until you’re sick to prepare. Build a kit now. Keep it in your medicine cabinet or fridge. Include:- Unexpired blood ketone test strips (they last 6 months after opening)
- Glucose tabs or juice boxes for lows
- Sugar-free electrolyte drinks
- Regular soda or juice for highs
- Thermometer
- Measuring cup (to track fluid intake)
- Written plan from your doctor with insulin adjustment rules
- 7-day supply of all medications
When to Call for Help
You don’t have to figure this out alone. But you need to know when to call. Call your doctor or go to the ER if:- Your blood sugar stays above 240 mg/dL for more than 6 hours despite insulin and fluids
- You have moderate or large ketones on blood or urine test
- You’re vomiting and can’t keep fluids down for 4+ hours
- You’re confused, breathing fast, or have abdominal pain
- You’ve lost 5 pounds or more in a few days
Watch Out for Hidden Sugars and Alcohol
Over-the-counter cold medicines? Many contain sugar or alcohol. That’s a double trap. Sugar spikes your blood sugar. Alcohol can mask low blood sugar symptoms and make dehydration worse. Always check labels. Look for “sugar-free” versions. Avoid syrups. Choose pills over liquids. If you must use a liquid, pick one with no sugar or alcohol. And if you’re unsure, call your pharmacist. They’ve seen this before.What About New Tech? CGMs and Closed-Loop Systems
If you use a CGM or closed-loop system (like a MiniMed or Omnipod), your alarms might go off nonstop when you’re sick. That’s normal. But don’t turn them off. Your device doesn’t know you’re sick. It still thinks you’re in control. If your glucose is above 250 mg/dL for more than half the readings over 12 hours, treat it like a high. Give insulin. Hydrate. Check ketones. Right now, most automated systems don’t adjust for illness. They don’t know you have the flu. So you have to be the one stepping in. Experts warn this is a dangerous gap in technology. Don’t assume your pump will save you. You’re still the boss.Final Thought: This Is About Survival, Not Perfection
You don’t need perfect blood sugar numbers when you’re sick. You need to stay alive. Keep insulin flowing. Keep fluids coming. Keep checking ketones. If you do those three things, you’re doing better than most. Diabetes doesn’t take a sick day. Neither should you. The rules are simple. The stakes are high. Know them. Practice them. Keep your kit ready. And if you’re ever unsure-call your diabetes team. The ADA’s helpline answers 12,000 sick-day calls every month for a reason. You’re not alone.Should I skip my insulin if I’m not eating when I’m sick?
No. Never skip your long-acting insulin, even if you’re not eating. Your body still needs insulin to stop ketone production. Illness causes insulin resistance, so your body may need the same or even more insulin than usual. Skipping it increases your risk of diabetic ketoacidosis (DKA), a life-threatening condition.
How often should I check my blood sugar when I’m sick?
Check every 2 to 3 hours if you’re a child, and every 3 to 4 hours if you’re an adult. Blood sugar can rise quickly during illness, even without food. Set alarms to remind yourself. If you use a CGM, pay attention to trends-not just single numbers.
What’s the difference between urine and blood ketone tests?
Urine ketone strips show ketones from hours ago-they’re delayed and less accurate. Blood ketone meters give you real-time results and are the gold standard. If you have a blood ketone meter, use it. If you only have urine strips, treat moderate or large results as urgent. Blood ketones above 1.5 mmol/L require immediate action.
Can Type 2 diabetes patients get DKA?
Yes. While less common than in Type 1, people with Type 2 diabetes who take insulin can develop DKA during illness. Those on SGLT2 inhibitors (like Farxiga or Jardiance) are also at higher risk, even without high blood sugar. If you’re on insulin or these medications, check ketones when your blood sugar is above 240 mg/dL.
What should I drink when I’m sick with diabetes?
Choose fluids based on your blood sugar: above 180 mg/dL? Stick to sugar-free water, broth, or electrolyte drinks. Between 100-180 mg/dL? Alternate between water and fluids with 15g carbs-like 4 oz of regular soda or Gatorade. Below 100 mg/dL? Take 15g fast-acting carbs like glucose tabs or juice. Drink 6-8 oz per hour. If you can’t keep fluids down for more than 4 hours, seek medical help.
Can over-the-counter cold medicines affect my blood sugar?
Yes. Many liquid cold medicines contain sugar or alcohol, which can spike your blood sugar or mask low blood sugar symptoms. Always check labels for “sugar-free” versions. Choose pills over syrups. If you’re unsure, ask your pharmacist. Even decongestants can raise blood sugar by increasing stress hormones.
When should I go to the emergency room?
Go to the ER if: your blood sugar stays above 240 mg/dL for more than 6 hours despite insulin and fluids; you have moderate or large ketones; you’re vomiting and can’t keep liquids down for 4+ hours; you’re confused, breathing fast, or have severe abdominal pain; or you’ve lost 5 pounds or more in a few days. These are signs of DKA or severe dehydration.
Do I need to change my insulin pump site if I have ketones?
Yes. If you have blood ketones above 1.5 mmol/L or moderate/large urine ketones, change your pump infusion set immediately. Ketones can cause insulin to break down in the tubing or site, making it less effective. Even if your pump looks fine, a new site ensures insulin delivery works properly.